Events Calendar

Dinner Under the Stars

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Name: Dinner Under the Stars
Date: October 14, 2018
Time: 5:00 PM - 8:00 PM PDT
Event Description:

SOLD OUT!

Join us for an intimate evening hosted by the Trione family! We will begin in the tasting room with a white wine reception and then head to the communal dinning table where you will be treated like a king or queen and pampered with incredible food and wine. Indulge in a delicious, market inspired, garden fresh, dinner prepared by Peloton Culinary. Sip on Scot’s award winning wines; sample some new favorites and enjoy some library wines that were cellared and held back just for these dinners! This is an upscale farm-to-table dinner with a platted first course, family-style main courses, and a platted dessert – all paired with Trione wines made from our estate vineyards. After the dinner, we will end in the tasting room with a special wine to finish the evening off right. Come join us and celebrate the end of harvest with us in style!

Dinners begin at 5PM and end 8PM. Come, bring your friends, enjoy great wine, food, and good company!

Seating is limited to 35 people. $85 for wine club members and $115 for general public.

Cost includes food, wine pairings, tax, and gratuity.

*Cancellations made 14 days prior to the event- a 50% charge will still apply. Cancellations made 7 days prior to the event- no refunds will be made. Due to the nature of our events, we cannot accommodate special dietary requests except for vegetarian.
Location:
Trione Vineyards & Winery
19550 Geyserville Avenue
Geyserville, CA
Date/Time Information:
Sunday, October 14th
5-8 pm
Fees/Admission:
Seating is limited to 35 people. $85 for wine club members and $115 for general public.
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