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Spring Cooking Demonstration

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Name: Spring Cooking Demonstration
Date: April 4, 2020
Time: 5:30 PM - 9:00 PM PDT
Event Description:

Intimate and educational, enjoy wine and food pairings as Executive Chef Carl Shelton demonstrates recipes, techniques and cooking tips for a stunning three-course spring menu.

$155 per person | $130 Club J
Call 707-431-5479 or email clientservices@jwine.com for tickets or more information.

Location:
Date/Time Information:
5:30pm- 9:00pm
Contact Information:
clientservices@jwine.com
Fees/Admission:
$155 per person | $130 Club J
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