Celebrate Valentine’s weekend at Spoonbar

This Valentine's, Spoonbar, h2hotel’s signature restaurant will offer a selection of Valentine’s-inspired specials and festive cocktails available from February 13 – 15, alongside its regular menu. The special menu highlights seasonal dishes including Dungeness Crab Salad with fresh avocado, winter citrus and foraged green, Ricotta Gnocchi served with braised short ribs, black trumpet mushrooms, and black truffles, and a 14 Day Dry Aged Flannery Beef Tomahawk Steak topped with potato puree, hedgehog mushroom and spinach and bacon. For those looking for cocktails to accompany the dinner, the restaurant also offers festive cocktails such as Raspberry Chocolate Martini with vanilla vodka, baileys chocolate and Chambord, Roses are Red with vodka, rose water, lemon juice and champagne, and the Ex’s Baggage, a mix of pomegranate, tequila, cardamom syrup, cucumber and lime juice. More information can be found here; https://spoonbar.com/events/id/70/valentinesweekend