Farms To Cider Release Party benefitting Farm to Pantry

Golden State Cider Releases New ‘Farms-to-Cider’, the Sonoma County Cider that Gives Back
Over 100 different Sonoma County Orchards contribute to new cider that helps support food insecurity. 

Farms-to-Cider, the newest release from Healdsburg, California based Golden State Cider is all about giving back. Crafted using 26,000 pounds of volunteer-gleaned apples from over 100 different Sonoma County orchards, the bright and effervescent cider is a true reflection of the place and spirit that created it. 

Farms-to-Cider is a semi-dry cider made with the donated apples and a portion of all Farm-to-Cider sales will be donated to help continue Sonoma County's Farm to Pantry’s mission of ending food insecurity and reversing the effects of global warming by eliminating food waste. The two groups will celebrate the release of the new cider with an event at the Golden State Cider Taproom located at The Barlow in Sebastopol, on Saturday, April 16th from 1:00 pm to 5:00 pm. Free and open to the public, the event will celebrate the 200+ volunteers who assisted in the gleaning of the apples with food and drink specials, live music, giveaways and more as well as a panel featuring Jolie Devoto, founding partner of Golden State Cider, head of Farm to Pantry Chef Duskie Estes and others on how companies and nonprofit organizations can work together to limit food waste.