Italian Heritage Dinner
October is a special time at Seghesio Family Vineyards. Not only does it usher in the waning days of harvest, but it is also Italian Heritage Month. Join the Seghesio team and celebrate our past and present by sharing wine, food and stories among friends both new and old. Executive Chef Peter Janiak will present a menu of traditional Italian fare, with revamped classics and Seghesio staples that pair terrifically with our Italian varietal wines (and okay, we’d be remiss not to include at least one Zin).